RAINBOW PACKING INC. (906) 786-7098 - CUTTING TICKET - PORK
ANIMAL DESC. / ID NUMBER:
Date:
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Customer:
*
Seller:
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Ph: (012 345-6789)
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E-Mail :
TYPE CUT:
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Whole
Half
SPLIT TO HALF:
No
Yes
PACKAGING
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Paper Wrapped
Vaccum Packed (Additional .05 per lb)
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Tote (Bring box's)
Boxed (Additional fee of $1.95 per box)
HAMS: (Check)
Fresh Pork Ham Roast....
Size?..........
Select
Cut in 1/2
2-3 #
3-4 #
4-5 #
..... Sliced:
Select
No
Yes
Few
Smoked Ham .................
Cut in half?
Select
Yes
No
..... Sliced:
Select
No
Yes
Few
SHOULDERS
Picnic Roast
Smoked Picnic
NECK
Pork Steak
Country Ribs
Boned
CHOPS:
Fresh..........
No. Per pkg:
Smoked......
No. Per pkg:
SIDES:
Fresh (Side Pork).....
Slab
Select
No
Yes
Sliced
Select
Yes
No
Thickness
Select
Thin
Regular
Thick
Smoked (Bacon)......
Slab
Select
No
Yes
Sliced
Select
Yes
No
Thickness
Select
Thin
Regular
Thick
Spare Ribs
Pork Fat
HOCKS:
Fresh
Smoked
Bone
HEAD:
Boned
Whole
TRIMMINGS:
Breakfast Sausage-
Bulk/Link:
Select
Bulk
Link
1/2 Bulk - 1/2 Link
Ground Pork
OTHER PROCESSING INSTRUCTIONS : Check if you want them. Additional charges will apply.
Brats.....................
lbs Per pkg:
Italian Sausage.....
Bulk/Link:
Select
Bulk
Link
1/2 Bulk - 1/2 Link
lbs Per pkg:
POLISH SAUSAGE
Fresh
Smoked..
lbs Per pkg:
Special Instructions
Please Be Specific
Trim: ________________________________Smoke: ________________________________
Agreement:
*
By checking I agree that I have reviewed and understand that all of
my selections are correct, any unchecked options will be added to my trimmings.